Cook tagines
108 productsA cooking tagine is a Moroccan cooking pot with a cone-shaped lid, in which meat and vegetables are slow-cooked. You can find handmade earthenware tagines and…Read more
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Marrakesh tagine – aluminium tagine for induction, taupe, 4 to 8 people
The Tajine Marrakesh is an aluminum tagine that can be used on any heat source, including induction. The cone-shaped lid allows steam to circulate, ensuring your dish cooks evenly. Thanks to the non-stick coating, your food won't stick, whether you are making a Moroccan stew, fish, meat, or vegetables.Features Aluminum with non-stick coating Suitable for all heat sources, including induction Cone-shaped lid Heat-resistant silicone handles Color: taupe with white speckles For 4 to 8 people Dimensions Diameter: 29 cm Depth of dish: 7.5 cm Total height: 28 cm Frequently asked questionsDoes the Tajine Marrakesh work on induction?Yes, it is suitable for all heat sources, including induction.
€39,95 €36,95
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Saffron tagine pan with non-stick coating – also for induction and oven use
The Saffron tagine is based on the traditional Moroccan tagine. Under the cone-shaped lid, steam condenses and drips evenly back onto your ingredients, meaning you only need to add a small amount of water. You can bake, stew, or steam in it on the stovetop, then place it in the oven and serve it directly at the table.Features Triple non-stick coating with a pressed aluminium inner layer Cone-shaped aluminium lid that retains moisture and heat Suitable for gas, electric, induction, halogen, and ceramic hobs Heat-resistant up to 260 °C, also in the oven Dishwasher safe Includes oven mitts and a felt coaster Frequently asked questionsCan the Saffron tagine be used on induction?Yes, it works on electric, gas, induction, halogen, and ceramic hobs, and is also oven-safe.In which colours is the tagine available?In black, shining black, red, rose gold, and terracotta.
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Moroccan earthenware tagine 35 cm – set with ras el hanout and flame tamer
With this set, you have everything you need to put a Moroccan tagine on the table right away. You receive a 35 cm earthenware tagine in which you can cook for up to 8 people, 190 grams of ras el hanout, and a flame diffuser to use under the tagine.What's included? Moroccan earthenware tagine, 35 cm, for up to 8 people 190 grams of ras el hanout (Moroccan spice blend) Flame diffuser Features Handmade and hand-painted earthenware Minor imperfections or a splash of paint may occur and are part of the artisanal process Frequently asked questionsHow many people is this tagine for?The 35 cm tagine is suitable for up to 8 people.Which spices are in the set?190 grams of ras el hanout, a Moroccan spice blend.
€39,95 €29,95
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Tagine value pack for 6 people – Ø 35 cm, including cookbook and ras el hanout
With this value pack, you have everything you need to start making Moroccan dishes in a tagine right away, for approximately 6 to 8 people. The handmade earthenware tagine features a cone-shaped lid that keeps moisture and aromas inside the pot. Find inspiration in the included cookbook with 500 recipes.What's in the package Handmade earthenware tagine, Ø 35 cm 190 g ras el hanout spice blend Flame diffuser Cookbook with 500 recipes Features Cone-shaped lid traps moisture and aromas Lead-free Includes clear instructions For approximately 6 to 8 people Frequently asked questionsIs the tagine lead-free?Yes, all of our cooking tagines are lead-free.How many people is the tagine for?For approximately 6 to 8 people.
€49,95 €39,95
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Tajine Ø 30 cm for induction and all stovetops – aluminium and earthenware
With this tagine, you can cook Oriental and North African stews right on your own stovetop, even if you use induction. The pan combines aluminum and earthenware and features a dimensionally stable base that conducts heat well. The cone-shaped ceramic lid keeps moisture inside the pan, ensuring your dish remains tender and full of flavor.Features Made of aluminum and earthenware Dimensionally stable base with excellent heat conduction Cone-shaped ceramic lid Suitable for all heat sources, including induction Dimensions Dimensions: 30.2 x 30.2 x 23 cmFrequently asked questionsCan a tagine be used on an electric stovetop?This tagine can: it is suitable for all stovetops, including electric, ceramic, and induction.Can I use it on induction?Yes, the tagine works on all heat sources, including induction.
€59,95 €34,29
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Handmade Moroccan Oued Laou tagine – unglazed terracotta, Ø 26 cm
This tagine is handmade from unglazed terracotta, using the traditional Moroccan method. Steam circulates under the lid, allowing meat, fish, and vegetables to cook slowly and remain succulent. It then serves as a serving dish at the table.Features Handmade Moroccan pottery from unglazed terracotta With matching lid Rustic finish in a warm earth tone For slow cooking and serving Dimensions Diameter: 26 cm Dish depth: 5 cm How to prepare the tagine Submerge the dish and lid in water and rinse with warm water Allow the tagine to dry completely Rub the inside with vegetable oil, such as sunflower or olive oil If desired, heat it slowly in the oven and let it cool down gradually Then lightly grease the inside once more and let the oil soak in Always heat the tagine gradually and avoid sudden temperature changes. Because every tagine is handmade, small irregularities, color variations, slight spots, and tiny cracks are normal.
€22,95 €19,95
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Tajine set for induction, 4-8 person tajine, 190g spices, cookbook, induction adapter
Complete tajine set, all ready to prepare a delicious dish in an authentic earthenware tajine. Now also for induction! An authentic earthenware tajine that you can also use on induction by using the included induction adapter. Nowadays there are many so-called tajines on the market for use on induction, but these tajine-shaped pans are not made of earthenware. A real tajine should be made of earthenware, which is why we have put together the package below so that people who cook on induction can still make a truly delicious tajine dish. Consists of: - A family tajine of 34 cm, suitable for 4-8 people. - A cookbook with 500 tajine dishes. - 190 grams of Moroccan spice mix. (Ras el hanout) - Induction adapter Moroccan tajine, handmade and made of earthenware. Because of the special cone-shaped lid, the evaporated moisture flows back onto the ingredients. Since not only all the juices but also all the aromas are preserved when preparing dishes in a tajine, it is a true sensory experience to open the tajine at the table in the presence of all your guests! Size: Ø 34 cm. - All cooking tajines are lead-free! - You will always find a user manual included with your tajine.
€69,95 €54,99
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Slaoui tagine Ø 30 cm – Moroccan earthenware cooking tagine, 22 cm high
With this 30 cm Ø Slaoui tagine, you can prepare a tagine just like they do in Morocco. The pot is made of earthenware, handmade and hand-painted. The high, cone-shaped lid allows the evaporated moisture to drip back onto the dish, ensuring all juices and aromas are preserved until you open the tagine at the table.Features Moroccan earthenware cooking tagine, lead-free Handmade and painted Allows herbs and seasonings time to meld together perfectly For fish, meat, vegetables, and fruit Not dishwasher safe Dimensions Diameter: 30 cm Height: 22 cm Before first use Rinse the base and lid with lukewarm water Dry thoroughly Rub the inside and outside of the tagine with (olive) oil Frequently asked questionsCan the tagine be used in the oven?Yes, but do not preheat the oven. Always heat the tagine gradually, as earthenware cannot withstand temperature shocks.How do I clean the tagine?By hand, with warm water, a little dish soap, and a non-metallic brush. Let it dry thoroughly afterwards.
€32,95 €24,95
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Moroccan tajine unglazed – earthenware with handles, Ø 33 cm
This Moroccan tagine is traditionally handcrafted from earthenware and is unglazed. The unglazed clay gives your dishes a rustic, earthy flavor. You can use it to slow-cook vegetables, meat, poultry, or fish with little fat or water, allowing the ingredients to retain their natural flavor.Features Handmade Moroccan earthenware, unglazed Round design with handles Flame diffuser on the bottom For stews with vegetables, meat, poultry, or fish Dimensions Diameter: 33 cm Height: 23 cm Good to knowBecause each tagine is made by hand, there may be slight imperfections. This is part of the craftsmanship.
€39,95 €29,95
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Cuilina Fes Tagine Ø 30 cm - suitable for all stovetops
A stylish tagine (stewing pot) suitable for all stovetops, including induction.The base of the tagine is made of robust cast aluminum and features a unique handmade earthenware lid with hand-painted decorative patterns. With this tagine, you can enjoy the most delicious Moroccan and North African dishes. The cast aluminum with a marble non-stick coating ensures even heating, allowing vegetable, meat, and fish dishes, as well as poultry, to cook thoroughly. The cone-shaped ceramic lid is designed to trap moisture, ensuring that dishes remain wonderfully tender and full of flavor. The Tagine can be used on all heat sources, including induction. Dimensions: diameter 30 - height 23 cm.
€69,95 €54,95
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Moroccan earthenware tagine 35 cm – set with heat diffuser and ras el hanout
With this set, you can get started right away with your first tagine. You will receive a handmade and hand-painted Moroccan earthenware tagine, a heat diffuser, and 190 grams of ras el hanout, a Moroccan spice blend. In this 35 cm tagine, you can cook for up to 8 people.Features Traditional Moroccan earthenware tagine, 35 cm Suitable for up to 8 people Handmade and hand-painted Includes heat diffuser Includes 190 grams of ras el hanout Because every tagine is handmade, there may be minor imperfections, such as a paint splash or an unevenness. This is part of the product.Frequently asked questionsHow many people is this tagine for?The 35 cm tagine is suitable for up to 8 people.Which spices are included in the set?The set contains 190 grams of ras el hanout.
€39,95 €32,95
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Tagine value pack 35 cm
Complete tagine set, ready to prepare a delicious dish. Consists of: - A family-sized tagine suitable for up to 8 people. - A cookbook with 500 tagine dishes. - 190 grams of Moroccan spice mix. (Ras el hanout) - Handmade earthenware heat diffuser for Moroccan tagines. Thanks to the special cone-shaped lid, evaporated moisture flows back onto the ingredients. Because all juices and aromas are preserved when preparing dishes in a tagine, opening the tagine at the table in front of all your guests is a true sensory experience! Size: Ø 35 cm. - All cooking tagines are lead-free! - You will always find instructions included with your tagine.
€49,95 €39,95
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Slaoui tajine Ø 26 cm – handmade Moroccan earthenware cooking tajine
In this Slaoui tagine, you cook your dishes the Moroccan way. The cone-shaped lid allows the evaporated moisture to drip back onto your ingredients, keeping the juices and aromas inside the pot. Only at the table do you lift the lid, releasing all the fragrance.Features Handmade and hand-painted in Morocco Made of lead-free earthenware Cone-shaped lid that allows moisture to drip back Suitable for every heat source, except induction Includes instructions for use Dimensions Diameter: 26 cmFrequently asked questionsCan I use this tagine on induction?No, the tagine works on all heat sources except induction.Will my tagine look exactly like the one in the photo?Each tagine is handmade and hand-painted. The painting may therefore differ slightly, and minor imperfections are possible.
€23,95 €22,95
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Earthenware and cast aluminium tagine, also suitable for induction
A unique tajine (stew pot) suitable for all stovetops, including induction. Features a unique, traditional Moroccan cone-shaped lid, which is handmade from earthenware. The base of the tajine is made of cast aluminum, making it lightweight and sturdy, with excellent heat conduction. With this tajine, you can enjoy the most delicious Oriental and North African dishes.The cone-shaped earthenware lid is designed so that moisture cannot escape, ensuring dishes are wonderfully tender and full of flavor.The tajine can be used on all heat sources, including induction. Has a diameter of 30 cm and a height of 26 cm. Suitable for 4 to 8 people.
€59,95 €49,95
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Tajine dish Ø 33 cm – Moroccan dish for tajine recipes
In Morocco, tajine refers to both the dish itself and the vessel in which it is prepared and served. In a tajine, meat, fish, or vegetables cook slowly together with spices. This Moroccan tajine dish measures approximately 33 cm in diameter.Features Moroccan tajine dish Diameter: approx. 33 cm For tajine dishes with meat, fish, or vegetables Dimensions Diameter: approx. 33 cmFrequently asked questionsHow big is this tajine dish?The dish has a diameter of approximately 33 cm.Is this a Moroccan tajine?Yes, this is a Moroccan tajine dish.
€13,95
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Moroccan family earthenware tagine – handmade, Ø 30 cm
A Moroccan tagine is designed for slow cooking. The cone-shaped lid allows evaporated moisture to drip back onto the ingredients, keeping juices and aromas inside the pot. In this family-sized tagine made of handmade and painted earthenware, you can prepare fish, meat, vegetables, and fruit, and then serve it directly at the table.Features Handmade and hand-painted earthenware Cone-shaped lid Lead-free Suitable for all heat sources, except induction Not dishwasher safe Dimensions Diameter: 30 cm Height: 20 cm How to use the tagine for the first time Wash the lid and base with lukewarm water Dry both parts thoroughly Grease the inside and outside with (olive) oil Always heat the tagine slowly, as it cannot withstand temperature shocks Using the oven? Do not preheat it Because the tagine is hand-painted, the decoration may vary slightly from the photo.Frequently asked questionsDoes the tagine work on induction?No, you can use it on any heat source except induction.How do I clean the tagine?Wash it by hand with a little dish soap, warm water, and a non-metallic brush. Do not soak it in water and let it dry thoroughly to prevent mold.
€32,95 €24,95
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Moroccan tagine dish Ø 28 cm – serving dish for the table
This Moroccan tagine dish has a diameter of approximately 28 cm. You use it as a serving dish: place your food in it and bring it straight to the table. The size is approximate, so slight variations are possible.Features Moroccan tagine dish Round shape with a diameter of approx. 28 cm For serving dishes at the table Dimensions Diameter: approx. 28 cmFrequently asked questionsHow big is the tagine dish?The dish has a diameter of approximately 28 cm.Is the size exactly 28 cm?No, the size is approximate, so the dish may be slightly larger or smaller.
€11,95
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Traditional Moroccan earthenware tagine – handmade, Ø 30 or 35 cm
In this handmade Moroccan tagine, you can prepare slow-cooked stews. The cone-shaped lid circulates steam, ensuring your dish cooks evenly and remains juicy. Thanks to the reddish-brown glaze with white patterns, you can place the tagine directly on the table after cooking.Features Handmade in Morocco from earthenware Glazed in a warm reddish-brown hue with white decorations Cone-shaped lid for even cooking For gas stoves, ovens, and open fires Use a heat diffuser over direct heat Which size should you choose? Ø 30 cm: for 2 to 4 people Ø 35 cm: for 4 to 6 people Frequently asked questionsCan I use the tagine on a gas stove?Yes. Please use a heat diffuser over direct heat.Is the tagine oven-safe?Yes, the tagine is suitable for the oven.
€23,95 - €27,95
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Tajine Oued Laou (Tetouan) – handmade earthenware for gas, oven, and BBQ
The Oued Laou tagine is a traditional Moroccan earthenware cooking pot, handmade. Use it to prepare tender, juicy Moroccan dishes on the gas stove, in the oven, or on the barbecue. You can also use it as a baking dish.Features Handmade earthenware tagine Suitable for gas stoves, ovens, and barbecues Can also be used as a baking dish Available in Ø 22 and Ø 24 cm Which size should you choose? Ø 22 cm: for up to 3 people Ø 24 cm: for up to 4 people Frequently asked questionsCan this tagine be used on a gas stove?Yes, the tagine is suitable for gas, the oven, and the barbecue.How many people does the tagine serve?Ø 22 cm is for up to 3 people, Ø 24 cm for up to 4 people.
€14,95 - €16,95
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Earthenware tagine Ø 30 cm with induction adapter and 190 g ras el hanout
Do you want to cook on induction in an authentic earthenware tagine? This value pack contains a handmade Moroccan tagine with a diameter of 30 cm, an induction adapter, and 190 grams of ras el hanout. You will have everything you need for your first tagine dish.What is included in the package? Earthenware family tagine, Ø 30 cm Induction adapter for use on an induction cooktop 190 grams of Moroccan spice blend (ras el hanout) Features Handmade Moroccan tagine The cone-shaped lid causes evaporated moisture to drip back onto the food Aromas and juices are preserved All cooking tagines are lead-free Includes instructions for use Frequently Asked QuestionsWhat is the size of the tagine?The tagine has a diameter of 30 cm.
€49,95 €44,95
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Tagine gift set for 8 people – handmade lid, cookbook and spices
Do you enjoy cooking for a large group? This set includes a tagine that allows you to cook for up to 8 people, along with everything you need for an authentic Moroccan dish. It makes a perfect gift to get someone started.Package contents Tagine: traditional cone-shaped lid made of handmade earthenware on a light, sturdy cast aluminum base; works on any hob, including induction Cookbook: 500 recipes for the tagine, including fish, meat, and vegetarian dishes Ras el hanout: 190 grams of Moroccan spice blend for tagine, chicken, lamb, and vegetables Preserved lemons: the peel gives chicken and fish tagines their typical Moroccan flavor Chermoula: organic Moroccan marinade for sweet and savory dishes, free from artificial colors Frequently asked questionsHow many people is the tagine for?You can cook for up to 8 people in it.
€69,95 €59,95
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Moroccan tagine made of unglazed earthenware – handmade, Ø 30 or 34 cm
This natural tagine is traditionally handcrafted in Marrakech from earthenware and is unglazed. Such a simple clay pot is designed for slow cooking: you let your dish cook slowly with little fat and water, ensuring the aromas and the natural flavors of the ingredients are preserved. The unglazed clay adds an earthy taste.Features Handmade in Marrakech Natural earthenware, unglazed and lead-free Round tagine available in two sizes For vegetable, meat, poultry, or fish dishes and all types of stews Small imperfections are possible, as every tagine is handmade Dimensions Ø 30 cm: height 22 cm Ø 34 cm: height 22 cm Frequently asked questionsIs this tagine glazed?No, this tagine is made of natural, unglazed earthenware and is lead-free.
€23,95 - €27,95
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Slaoui tagine Ø 35 cm – handmade Moroccan earthenware tagine
The Slaoui tagine is a handmade and hand-painted earthenware tagine from Morocco. Its cone-shaped lid causes moisture to drip back onto your meat, fish, vegetables, or fruit, keeping juices and aromas inside the pot until you open it at the table.Features Handmade and hand-painted earthenware, lead-free Cone-shaped lid For all heat sources, except induction Not dishwasher safe Dimensions Diameter: 35 cm Height: 24 cm How to use Before first use, wash the lid and base in lukewarm water and dry thoroughly Coat the inside and outside with (olive) oil Heat the tagine gradually, as it is sensitive to temperature shocks If using the oven, do not preheat it Hand wash with warm water, a little dish soap, and a non-metal brush; do not soak and ensure it dries completely The design may vary slightly from the photo, and minor imperfections are part of the handcrafted nature of the product.Frequently asked questionsCan the tagine be used on induction?No, it can be used on all other heat sources.
€38,95 €28,95
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Over Cook tagines
A cooking tagine is a Moroccan cooking pot with a cone-shaped lid, in which meat and vegetables are slow-cooked. You can find handmade earthenware tagines and aluminum tagines for induction here, ranging from Ø 26 to 35 cm.
Which tagine is right for you?
- Earthenware: handmade Moroccan tagines such as the Slaoui (Ø 26, 30, 34, and 35 cm), the Oued Laou from Tetouan, and the family-sized tagine. An earthenware tagine is used on gas, preferably with a flame tamer, and in the oven; the Oued Laou can also be used on the barbecue.
- Unglazed: unglazed terracotta, such as the Oued Laou (Ø 26 cm) and the tagine with handles (Ø 33 cm), is natural earthenware. You must season this type of tagine before cooking with it.
- Induction: only a pan with a magnetic base works on induction. Choose a tagine with a non-stick coating, such as the Marrakesh, the Agadir, or the Saffron, a combination of aluminum and earthenware, or a Cuilina tagine.
- Size: a small tagine of Ø 26 cm is sufficient for a small household. With Ø 30 cm you can cook for a family, and the Ø 35 cm tagines are intended for about 6 people.
- Sets and gift packages: value packs with a flame tamer, ras el hanout or 190 grams of spices, an induction adapter, and sometimes a cookbook, as well as a gift package for 8 people. For serving at the table, there are tagine dishes of Ø 28 and 33 cm.
How to use an earthenware tagine
You must first season a new earthenware tagine: soak it in water for a few hours, let it dry, rub the inside with olive oil, and heat it slowly in the oven. After that, cook on low to medium heat and use a flame tamer on gas. Avoid large temperature differences: do not place a hot tagine on a cold surface and do not pour cold water into it.
You can season your food with herbs and spices such as ras el hanout. You can find more cookware under pans and kitchen utensils, and for the table, see dishes and plates.
Frequently asked questions
Can I use a tagine on induction?
Yes. The Marrakesh, the Agadir, the Saffron, and the Cuilina tagines are also for induction. You use an earthenware tagine on induction with an induction adapter, which is already included in a number of sets.
Do you have a tagine with a cookbook?
Yes, including the value pack for 6 people (Ø 35 cm), the tagine set for induction, and the gift package for 8 people, which all include a cookbook and spices.
What is the difference between a cooking tagine and a tagine dish?
You make the dish in a cooking tagine on the stove or in the oven. A tagine dish is a serving dish used to present the meal on the table.
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